Two-Michelin-starred chef Kristian Baumann is bringing his acclaimed Copenhagen restaurant Koan (No. 91, The World’s 50 Best Restaurants 2025) to Japan for the very first time. For three nights only, from 29–31 October, Koan arrives at Michelin starred est restaurant inside Four Seasons Hotel Tokyo at Otemachi, offering an intimate residency that gives diners in Tokyo a rare taste of one of Europe’s most influential kitchens.
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